Pre Christmas

= Great Quality & Value Meal Choice =

STARTERS

Zuppa del Giorno
Soup of the day, served with fresh bread

Brie
Fried French brie served with salad garnish and cranberry sauce

Insalata Tricolore
Avocado, tomato and mozzarella salad topped with fresh rocket and basil oil

Carpaccio
Thin raw fillet of beef marinated with lemon and olive oil, rocket and parmesan shavings

Cozze
Fresh mussels cooked in a white wine sauce served with fresh bread

Ravioli Cinghiale
Wild board ravioli with mushroom, brandy and cream sauce

 

MAINS

Passera Meunière
Whole plaice cooked with Meunière sauce

Ravioli Arragosta
Lobster ravioli with roasted tomato in brandy cream sauce

Agnello Rosemarino
Lamb shank cooked with rosemary and red wine jus, served with mashed potatoes

Pollo Piccante
Chicken breast with mushrooms, cherry tomatoes, garlic and chilli served with rice

Risotto Funghi e Asparagi
Arborio rice, asparagus, mixed mushrooms, cream and parmesan cheese

Maiale Calvados
Fillet of pork cooked with apple and rich calvados sauce

All Mains served with sautè potatoes and mixed vegetables

 

DESSERTS

A selection of desserts

 

PRICE

SUNDAY ~ THURSDAY £20.95
FRIDAY ~ SATURDAY £23.95